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Home » Editorial staff » Materia Rinnovabile

Materia Rinnovabile

Renewable Matter is an online magazine that focuses on issues related to the bioeconomy and environmental sustainability, with articles covering innovation, renewable energy and environmental policies. It offers insights into emerging technologies and the global energy transition.

The food waste recovery chain in Europe

Archived in: Environment and societyPublished on 01/07/2025 from Sara Perinetto

Circular economy of rice: less emissions and more community resilience

Archived in: Environment and societyPublished on 20/05/2025 from Giorgio Kaldor

Agriculture, Europe adopts a bolder vision. Interview with Cristina Guarda (greens/EFA)

Archived in: Environment and societyPublished on 03/03/2025 from Emanuele Bompan, Valeria Pagani

Food sustainability certifications in Europe: a guide for consumers and companies

Archived in: Environment and societyPublished on 05/02/2025 from Antonella Ilaria Totaro, Materia Rinnovabile

COP16 between biodiversity and food to reform the agribusiness sector

Archived in: Environment and societyPublished on 02/01/2025 from Materia Rinnovabile, Valeria Pagani

Biomethane, energy from circularity

Archived in: Environment and societyPublished on 28/10/2024 from Giorgio Kaldor, Materia Rinnovabile

The circular economy of grapes

Archived in: Environment and societyPublished on 14/10/2024 from Emanuele Bompan, Materia Rinnovabile

Circular Marine Food System supported by Italian research

Archived in: Environment and societyPublished on 01/07/2024 from Domenico Letizia, Materia Rinnovabile

Food policy in Europe, toward equitable and sustainable food systems

Archived in: Environment and societyPublished on 19/06/2024 from Giorgio Kaldor, Materia Rinnovabile

From mill to biorefinery, the circular economy of olive oil

Archived in: Environment and societyPublished on 19/06/2024 from Giorgia Marino, Materia Rinnovabile

Cultured meat: environmental impacts, European regulation and future scenarios

Archived in: Environment and societyPublished on 28/03/2024 from Materia Rinnovabile, Valeria Pagani

Carne coltivata impatti ambientali, regolamento europeo e scenari futuri

Carbon farming, a pathway to environmental resilience and agricultural sustainability

Archived in: Environment and societyPublished on 28/03/2024 from Antonella Ilaria Totaro, Materia Rinnovabile

Carbon farming, una via per la resilienza ambientale e la sostenibilità agricola